Monday, July 11, 2011

(Almost) Whole Wheat Pizza Dough

  • From

  • 1 cup water
    2 tablespoons water
    2 tablespoons olive oil
    1 1/2 cups all purpose flour
    1 1/2 cups whole wheat flour
    1 teaspoon sugar
    1 teaspoon salt
    2 1/2 teaspoons yeast

  • Add all ingredients to bread machine and choose Dough setting. Roll out and top with your favorite ingredients. Bake at 400 degrees for about 20 minutes or until cooked through.

    Or use a pizza peel to grill on both sides (usually just a few minutes on each side) until lightly crispy. Then add your favorite toppings and broil in the oven until cheese is melted--grilled is our favorite!

    Total carbs in dough is 282.

    No comments:

    Post a Comment